Wasabi Mayo
Wasabi Mayo
This Wasabi Mayo is silky smooth, with a flavorful balanced wasabi kick. Perfect for meat, burgers, BBQ, dips, sandwiches, tuna salad, and more! What makes Cabi Mayo special? It's made with rich, golden-orange yolks from cage-free hens raised on nutrient-dense diets. This gives their mayo its naturally vibrant color and deep, savory umami. It's also crafted with fermented rice using traditional Japanese koji techniques. Naturally rich in enzymes and B vitamins to support digestion, energy, and skin health - while adding layered, complex umami. And they use premium rice bran oil for its clean, neutral taste and naturally high smoke point. It’s rich in vitamin E and antioxidants, creating a lighter mouthfeel while letting the yuzu and umami flavors shine - without greasiness. Small batch, authentic production methods using locally sourced Japanese ingredients ensure traditional flavor profiles and exceptional quality standards. No artificial preservatives or flavors.
Dimensions: 1.6" x 2.4" x 6.7" (7.5 fl oz)
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