With 350 recipes for naturally gluten-free food from all over the world, this is the only gluten-free cookbook you'll need! This beautiful comprehensive book spotlights everyday dishes from over 80 countries that showcase the diversity of recipes that are deliciously gluten-free by design. You'll find easy recipes covering breakfast to dinner and dessert, vegan, vegetarian, nut-free, and dairy-free options, and quick 30-minute meals for when you're in a hurry. With The Gluten-Free Cookbook, you'll always have a tasty and reliable meal, prepared naturally and without compromise, at your fingertips. Hardcover, 432 pages.
Dimensions: 10.625" x 7.125"