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GFF: Gluten Free Forever Magazine Issue No. 5

$11.00

Independent Local

GFF Magazines' one-year-anniversary issue, complete with everything you need for world-class-delicious GF holidays, including:


• The ULTIMATE GF sugar cookie and gingerbread cookie recipes (plus the coolest midcentury gingerbread house) 
• The scoop on why Food Network star Tyler Florence is GF, plus recipes to recreate his decadent holiday feast
• 18 gorgeous appetizers for perfect party hosting
• Spectacular roasts with NYC’s whole-animal butcher Hudson & Charles
• Tasty sides that feed crowds
• James Beard Award-winning Shauna Ahern’s grain-free biscuits and tips for using GF flours
• A roundup of our favorite yellow/vanilla/white cake mixes
• Destination: New Orleans with Jilly Lagasse (Emeril’s celiac chef daughter) James Beard Award-winning Shauna Ahern’s grain-free biscuits and tips for using GF flours
• Easy weeknight meals
• & more reasons to gather friends and family this holiday and beyond!

Dimensions: 8.25" x 10.75", 96 pages 

DESIGNER: GFF Magazine